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Independent experts prove the quality of Milkiland cheese exported to Russia

7.02.2012 Milkiland’s cheese Vershkovy (Creamy), Smetankovy, Marble and King Arthur sold under Dobryana trademark have been tested by Russia’s leading independent testing institution “Soyuzekspertiza” of the Russian Chamber of Commerce. Results of the fat acid tests show that all samples tested fully comply with the Russian technical regulations for milk and dairy products.

Comment by Anatoliy Yurkevych, Chairman of the Board of Directors, Milkiland N.V.:
"We are satisfied that our statements that Milkiland uses only natural raw milk to produce cheese have been proved by the leading Russian independent testing center.
We have informed our Russian clients about Soyuzekspertiza’s findings. We do hope that these results will matter if the quality of our products will be further questioned by other interested parties in Russian Federation.”